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Editorial Advisory Board

Nutrition Bulletin Editorial Advisory Board

Professor J Blundell, University of Leeds, UK

Ms K Ciuba, Nutrition Consultant, Washington DC, USA

Professor I Darnton-Hill, UNICEF, New York, USA

Dr J Gray, Consultant Nutritionist, UK – Chair

Dr M González Gross, Technical University of Madrid, Spain

Professor H Green, Nestlé Research Centre, Switzerland

Professor B A Griffin, University of Surrey, UK

Professor PCH Hollman, University of Wageningen and RIKILT - Institute of Food Safety, The Netherlands

Professor R Johnson, College of Agriculture and Life Sciences, University of Vermont, USA

Dr O Kennedy, University of Reading, UK

Dr C Leonard, Mondelez International, Switzerland

Dr C MacEvilly, Centre for Effective Services, Ireland

Dr K McNutt, Nutrition Consultant, USA

Dr P Mitrou, World Cancer Research Fund International, UK

Dr K Nemeth, Food Research Institute, Slovakia

Dr AP Nugent, University College Dublin, Ireland

Professor M Reid, University of Hull, UK

Mrs H Riley, Food Standards Australia New Zealand, Wellington, New Zealand

Professor H Schönfeldt, Institute of Food, Nutrition and Well-being, University of Pretoria, South Africa

Professor A Sinclair, Deakin University, Melbourne, Australia

Dr J Slavin, University of Minnesota, USA

Dr H Soares-Costa, INSA Lisbon, Portugal

Dr I Tewfik, University of Westminster, UK

Professor G Varela-Moreiras, CEU San Pablo University, Spain

Professor A Zampelas, Agricultural University of Athens, Greece