A series of live, online presentations, called eSeminars, are currently being held with expert presenters speaking on a wide variety of topics. The key element of the eSeminar is the ability of attendees to interact with the speaker through online web chat and polls. Access to the events is free of charge and attendees can login at work or home using a computer with access to the internet. The eSeminars are held on a variety of different days and times for approximately 30 minutes.
 
To register for the eSeminar programme, an eSeminar email group has been set up to provide login details for each event. To join the eSeminar email group and register for the 2012/2013 programme send an email to This email address is being protected from spambots. You need JavaScript enabled to view it." ' + path + '\'' + prefix + ':' + addy49507 + '\'>'+addy_text49507+'<\/a>'; //--> .
 
We would like to know who is interested in the eSeminar programme. To complete the poll, please click here
 
Links to eSeminars that have taken place in 2012 can be found below.
 
12 December 2012
Presenter: Professor Marcus Richards, University College London
 
December 2012
Presenter: Jacinta George, at Kraft Foods
 
16 November 2012
Topic: How important is diet to bone health: an update on current knowledge
Presenter: Professor Sue Lanham-New, Head of Nutritional Sciences Department, University of Surrey
 
30 October 2012
Presenter: John Wilding, Professor of Medicine & Honorary Consultant Physician, University Hospital Aintree and University of Liverpool
 
17 October 2012
Presenter: Claire Theobald, Senior Education Officer at British Nutrition Foundation
 
27 September 2012
Presenter: Roy Ballam, Education Programme Manager at British Nutrition Foundation
 
21 September 2012
Presenter: Melvyn Hillsdon, Associate Professor of Exercise and Health Behaviour, Exeter University
 
26 June 2012
Presenter: Dr James Stubbs, Slimming World
 
22 May 2012
Presenter: Janice L. Thompson PhD, FACSM, Professor of Public Health Nutrition at the Centre for Exercise, Nutrition and Health Sciences
 
16 May 2012
Presenter: Jo Bowen, Plan A delivery Manager Marks and Spencer
 
1 May 2012
Presenter: Steven Mclean, Agricultural Manager, Marks and Spencer
 
April 2012
Presenter: Cassandra Suddes, Product developer at Marks and Spencer
 
7 March 2012
Presenter: Simon Lushey at Marks and Spencer
 
23 February 2012
Presenter: Andrew Joret, Deputy Chairman, British Egg Industry Council
 
15 February 2012
Presenter: Kate Elliot, Director of Marketing at Marks and Spencer
 
8 February 2012
Presenter: Kay Coombes, Head of Quality, Innovation, Research and Trends at Marks and Spencer
 
24 January 2012
Presenter: Georgine Leung, Nutrition Scientist at British Nutrition Foundation
 
18 January 2012
Presenter: Erica Molyneaux, Product Developer at Marks and Spencer
 
12 January 2012
Presenter: Ms Claire Williamson, Nutrition Scientist at British Nutrition Foundation
 
6 December 2011
Presenter: Dr Aine O'Connor, Nutrition Scientist at British Nutrition Foundation
 
16 November 2011
Presenter: Ms Helen Stevenson, Nutritionist at Marks and Spencer
 
15 November 2011
Presenter: Professor Jeya Henry
 
13 November 2011
Presenter: Claire Theobald, Senior Education Officer at the British Nutrition Foundation
 
10 November 2011
Presenter: Roy Ballam, Education Programme Manager at the British Nutrition Foundation
 
2 November 2011
Presenter: Dr Elisabeth Weichselbaum, Nutrition Scientist at the British Nutrition Foundation
 
30 October 2011
Presenter: Mrs Bridget Benelam, Senior Nutrition Scientist at the British Nutrition Foundation
 
21 October 2011
Presenter: Elaine Kessler, Product Developer at Marks and Spencer
 
11 October 2011
Presenter: Dr Alison Lennox, Principal Investigator Scientist at MRC Human Nutrition Research
 
30 March 2011
Presenter: Therese Coleman, Independent nutrition scientist
 
29 March 2011
Presenter: Dr Emma Williams, Nutrition Scientist at the British Nutrition Foundation
 
16 March 2011
Presenter: Professor Philip Calder, University of Southampton
 
1 March 2011
Presenter: Mrs Bridget Benelam, Senior Nutrition Scientist at the British Nutrition Foundation
 
28 February 2011
Presenter: Dr Julian Cooper, British Sugar
 
17 February 2011
Presenter: Parveen Yaqoob, Professor of Nutritional Physiology, Department of Food and Nutritional Sciences, The University of Reading
 
9 February 2011
Presenter: Mr Roy Ballam, Education Programme Manager at the British Nutrition Foundation. 
 
18 January 2011
Presenter: Georgine Leung, Nutrition Scientist at the British Nutrition Foundation
 
January 2011
Presenter: Dr Laura Wyness, Senior Nutrition Scientist at the British Nutrition Foundation
 
14 December 2010
Presenter: Dr Sarah Schenker, Nutrition Scientist at the British Nutrition Foundation
 
13 December 2010
Presenter: Mrs Bridget Benelam, Senior Nutrition Scientist at the British Nutrition Foundation
 
23 November 2010 
Presenter: Professor John Blundell, Chair of Psychobiology at the University of Leeds
 
17 November 2010
Presenters: Mrs Bridget Benelam and Dr Laura Wyness, Senior Nutrition Scientists at the British Nutrition Foundation
 
8 November 2010
Presenter: Georgine Leung, Nutrition Scientist at the British Nutrition Foundation
 
6 October 2010
Topic: Vitamin D
Presenter: Dr Susan Lanham-New, University of Surrey.
 
5 October 2010
Presenter: Miss Georgine Leung, Nutrition Scientist at the British Nutrition Foundation
 
15 September 2010
Presenters: Mr Roy Ballam and Miss Georgine Leung, Education Programme Manager and Nutrition Scientist at the British Nutrition Foundation
 
14 September 2010
Presenters: Dr Sarah Schenker and Miss Georgine Leung, Nutrition Scientist at the British Nutrition Foundation
 
1 June 2010
Presenters: Miss Claire Williamson and Dr Sarah Schenker, Nutrition Scientists at the British Nutrition Foundation
 
24 May 2010
Presenter: Mr Roy Ballam, Education Programme Manager at the British Nutrition Foundation.
 
Presenter: Marlene Taylor, WRAP

 

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