Home Publications Briefing Papers

Briefing Papers

Past Briefing Papers can be accessed on the Wiley Blackwell website via the link below

http://onlinelibrary.wiley.com/journal/10.1111/%28ISSN%291467-3010/homepage/virtual_issue__briefing_papers.htm 

Nutrition, health and schoolchildren

In September 2011, BNF published a new Briefing Paper on nutrition, health and schoolchildren. Healthy eating and being physically active are...

Diets of minority ethnic groups in the UK

In June 2011, BNF published a new Briefing Paper on diets of minority ethnic groups in the UK: influence on chronic disease risk and implications for...

Satiation, satiety and their effects on eating behaviour

In June 2009 BNF published a new Briefing Paper on Satiation, satiety and their effects on eating behaviour. The paper begins by discussing the...

Culinary oils and their health effects

In March 2009 BNF published a new Briefing Paper on Culinary oils and their health effects. The paper begins by introducing the worldwide and UK...

Physical activity and health

In December 2007 BNF published a new Briefing Paper on Physical activity and health. The paper begins by considering how physical activity is...

40th Anniversary Briefing Paper

Food availability and our changing diet   In September 2007 BNF published a new Briefing Paper to coincide with its 40th anniversary.  The paper...

The health effects of dietary unsaturated fatty acids

In September 2006 BNF published a new Briefing Paper on The health effects of dietary unsaturated fatty acids. The paper begins by introducing fatty...

Alcohol consumption in the new millenium

In December 2006 BNF published a new Briefing Paper on Alcohol consumption in the new millennium. The paper begins by introducing alcohol, the...

Nutrition in pregnancy

In March 2006 BNF published a new Briefing Paper on Nutrition in pregnancy. The paper begins by looking at the physiological changes that occur to...

Dietary calcium and health

In September 2005 BNF published a new Briefing Paper on Dietary calcium and health. The paper begins by looking at the skeletal functions of calcium...

Vegetarian nutrition

In June 2005 BNF published a new Briefing Paper on Vegetarian nutrition. The paper begins by introducing the trends of vegetarianism in the UK...

Nutritional aspects of cereals

In June 2004 BNF published a new Briefing Paper on Nutritional aspects of cereals. For more information, the paper and a summary are attached...

Undernutrition in the UK

In March 2003 BNF published a new Briefing Paper on Undernutitrition in the UK. For more information, the paper and a summary are attached below.

Soya and health

In November 2002 BNF published a new Briefing Paper on Soya and health.For more information, the paper and a summary are attached below.

Selenium and health

In 2001 BNF published a new Briefing Paper on Selenium and health. The paper begins by introducing the sources of selenium in food and water...

Food allergy and intolerance

In September 2000 BNF published a new Briefing Paper on Food allergy and intolerance. For more information, the paper and a summary are attached...

n-3 Fatty acids and health

In 2000 BNF published a new Briefing Paper on n-3 Fatty acids and health. For more information a summary of the paper is attached below.

Nutrition and sport

In 2000 BNF published a new Briefing Paper on Nutrition and sport. For more information, a summary of the paper is attached below.

Comments