Skip to main content Skip to footer

Press Release

28th March 2024

British Nutrition Foundation to partner with the Design and Technology Association

The British Nutrition Foundation are delighted to be working alongside the Design and Technology Association to develop new curriculum resources on Cooking and Nutrition for the Oak National Academy

 

These resources will be for both primary and secondary and will be rolled out by the Oak National Academy from autumn this year. The aim to support teachers with planning, teaching and developing their curricula.

 

Specifically in relation to food and nutrition (in Key Stages 1-3 only) the resources will include:

  • The knowledge and skills specific to food and nutrition, including: Planning, preparing and cooking a repertoire of predominantly savoury dishes using a range of ingredients and cooking techniques;
  • The principles of nutrition and health.
  • Food from a range of international cuisines to enrich learning and support diversity

This work contributes to the Foundation’s aim to improve children’s health and wellbeing by making sure they get the best food education possible.  For more about our work with schools see our Education pages.

About the British Nutrition Foundation

Connecting people, food and science for better nutrition and healthier lives

 

The British Nutrition Foundation is a registered charity that provides impartial, evidence-based information about food and nutrition. We translate nutrition science in engaging and actionable ways, working extensively with people in academia, health care, education, communications and the food system, for public benefit.

 

We safeguard our independence through robust governance, with an independent Board supported by an Advisory Committee and a Scientific Committee, both of which draw upon a board range of experts from academia, government, industry, and public life. Our governance is weighted towards the scientific community, universities, and research institutes, and those from education, finance, media, communications, and HR backgrounds.

 

Funding for the British Nutrition Foundation is from membership subscriptions; donations; project grants from food producers and manufacturers, retailers and food service companies; conferences; publications, training, trusts, and foundations. The British Nutrition Foundation is not a lobbying organisation, nor does it endorse any products or engage in food advertising campaigns.

 

More details about the British Nutrition Foundation’s work, funding and governance can be found here.