Future A-level roundtable discussion
In February 2024, a roundtable was convened by the British Nutrition Foundation and the Food Teachers Centre, to discuss the current status and possible future of post-16 qualifications related to food education in England.
09 May 2024
A statement relating to recent media coverage
The British Nutrition Foundation has faced recent media criticism regarding our relationship with the food industry in which our independence and integrity were questioned.
27 Oct 2023
SACN position statement on processed foods and health
The Scientific Advisory Committee has published their position statement on processed foods including consideration of ultra-processed foods (UPF).
11 Jul 2023
Statement on WHO non-sugar sweeteners guideline
The World Health Organisation (WHO) has published a new guideline document on the use of non-sugar sweeteners.
16 May 2023
British Nutrition Foundation and Magic Breakfast announce partnership
No child should go hungry! British Nutrition Foundation and Magic Breakfast partner to investigate the link between breakfast & children’s health and wellbeing
15 May 2023
Healthy eating for everyone! British Nutrition Foundation opens Healthy Eating Week registrations for workplaces across the UK
The British Nutrition Foundation invites all workplaces across the UK to register and participate in the event Healthy Eating Week.
09 May 2023
Dedication to food and nutrition education across the UK recognised
21 Oct 2022
Genome editing: the future for our food?
11 Jul 2022
The British Nutrition Foundation confirms the appointment of Elaine Hindal BA, MSc as its new Chief Executive Officer
12 Oct 2021