The role of evidence-based nutrition science in understanding and combatting the COVID-19 pandemic.
Professor Sarah Redsell (Anglia Ruskin University) discusses health visitors and early obesity risk.
Dr Michelle Lee discusses baby-led weaning Baby-led Weaning.
Prof Pinki Sahota (Leeds Beckett University) and Prof Marion Hetherington (University of Leeds)
Dr Lucy Chambers (BNF) discusses some of the guidelines around complementary feeding.
Dr Claire Llewelyn (UCL) discusses whether our genes can influence the risk of early obesity.
Roy Ballam (BNF), gives an overview of the work of the Foundation in schools.
Nathan Atkinson, Richmond Hill Primary School, gives a perspective from his school. 2017
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Please note that advice provided on our website about nutrition and health is general in nature. We do not provide any personal advice on prevention, treatment and management for patients or their family members.